Our product, brine shrimp egg is the excellent fodder which is suitable for feeding especially baby shrimps and fish. It can adapt to the adverse environment easily, and has good fertility. The larva of the brine shrimp egg is nutrition with high protein, so  it is a kind of fantastic biological fodder of fishes, shrimps and crabs. By careful screening and processing with the use of the most advanced processing equipment and technology, our products have no impurity, but have high hatching rate and abundant nutrition.

2. Product Parameter

Grain/g > 300000, protein > 70%, lipid >20%, highly unsaturated fatty acid 15mg>g, DW  ash specification 12%, water content 5-8%, hatching rate >90% ,impurity <1%

3. Product Package and Storage

The products are packed by 5kg buckets.

To store brine shrimp eggs properly, keep out of direct sunlight. For short term storage, store in a cool dry place. If the brine shrimp eggs are not used immediately, keep the container tightly sealed to prevent the contents from moisture. once the container has been opened, use within a few days time.

For long term storage:

Keep frozen at (0ºC) -17ºC or below. You’d better store them under refrigerated conditions between 0 °C and +5°C for up to 24 months.

If you take the brine shrimp eggs from storage, please keep 12 hours outside, then to hatch.

4. Product Features

Our products have no impurity, but have high hatching rate, rich nutrition, and

the quality is fantastic.

5. FAQ

Q:How to hatch brine shrimp eggs?

A: To make the proper hatching condition, the temperature should be around

28-30℃, and PH value should be 8-9, and the percentage of seawater should be 2-3%. The 1000-2000LX  continuous lighting is needed necessarily.

Pouring 200ml water and 0.25g ovum into the the tapered glass tube to hatch. The aeration rate is decreasing from beginning to the end of the process, and the ovum drifts in the water adequately. This process will take 24 hours.