The shortage of former quick-frozen food is due to the following reasons. First of all, unlike the catering and retail industries that have been affected by the epidemic, changes in consumption patterns caused by epidemic prevention households have led to a gradual surge in demand for the quick-frozen food market. The sales of various quick-frozen pasta companies in stores have doubled compared with the same period last year, resulting in tight supply of many products and insufficient inventory. In the current society, it is difficult for employees to return to work, poor logistics and distribution, and shortage of epidemic prevention materials, which have affected the company's production capacity recovery. The reporter asked the staff of several supermarkets when the goods arrived, they were unable to give a clear time, but they have contacted the supplier, if the goods arrive, they will be put on the market in time to meet the needs of customers, so we are dear The general public must also wait more patiently to buy frozen food and quick-frozen pasta products.