Industrial automatic vacuum fryer machine for making banana vegetable fruits chips

 
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Order: 0
Total amount: 0
Delivery period: From the date of payment by the buyer 3 shipped within days
Valid until: long term effective
latest update: 2020-03-18 09:44
Browse times: 22
 
COMPANY BASIC INFORMATION
Detailed description
 Quick Details
Applicable Industries:
Food & Beverage Factory
Condition:
New
Place of Origin:
Shandong, China
Brand Name:
BAYI
Power Source:
Electric
Voltage:
380V/220V
Power(W):
15kw
Weight:
800KG
Dimension(L*W*H):
5500x 2000x2800mm
Certification:
CE ISO, CE ISO9001
Warranty:
One Year, 1Year
Product name:
Industrial automatic vacuum fryer machine
Material:
food grade 304 Stainless Steel
Raw material:
Fruit vegetables meat nut small
Application:
Crisp chips
Function:
frying
Type:
Fryer, vacuum fryer machine
Power source:
Optinal
After-sales Service:
Engineers available to service
After-sales Service Provided:
Field installation, commissioning and training
Packaging & Delivery
Packaging Details
plywood case
Lead Time :
Quantity(Sets) 1 - 1 >1
Est. Time(days) 20 To be negotiated
Product Description

       Industrial automatic vacuum fryer machine for making banana vegetable fruits chips

 
A vacuum frying machine is a machine designed to fry vegetables, fruit, nuts, fish, and meat at low temperatures. The equipment has the ability to reduce the oil content of the food, sometimes well below 10%. It can also help to inhibit the loss of nutrients that commonly occurs with food cooked or fried at high temperatures. The vacuum frying machine also maintains the food item's color, consistency and flavor. Food fried with this frying method can be stored for a longer time than other types of fried food.
The vacuum frying machine is mainly used in:
1, Fruit: apple, kiwi, wood grape, persimmon, strawberry, grape, peach, pear, etc.
2,Vegetables: tomatoes, sweet potatoes, potatoes, green beans, mushrooms, mushrooms, garlic, carrots, green peppers, squash, Onions, etc.
3,Dried fruits: dates, peanuts, etc.
4,Water products and poultry meat, etc.
 
Vacuum frying machine technical parameters
Model number
BYZK-80
Specification
900mm
Material defect sizes
900x900X380mm
Material basket number
2
Working vacuum
-0.085--0.09Mpa
Operating temperature
80--120℃
Fry  area
1000x1000mm
Overall dimensions
5.5mX2mX2.8m
Vacuum pump power
7.5kw
The motor power
4kw
The pump power
15kw
Feeding
50-80kg/time according to the oil production
 
Heating mode
Steam heating
 
Voltage
380v
Electric heating
220v
Conductive oil heating

Main Features

1. Oil removal is in a vacuum, which makes the oil content and moisture content lower. Frying, deoiling, dewatering, oil filter integration, continuity and under vacuum and low oil content products, the product is in negative pressure condition, under the condition of the relative lack of oxygen in food processing, can reduce or even avoid oxidation (such as fatty acids, enzymatic Browning and other metamorphic, etc.) the dangers of. In the negative pressure state, in order to fry as a heat transfer medium, the water in the food (white water and partial conjunctive water) will rapidly evaporate and the tissue forms loose and porous structure.
2. Automatic control temperature, no overheating, no overpressure, ensure product quality and safe production.
3. This machine is made of stainless steel, with high efficiency, stable performance and convenient installation. 
Certifications
Our Service

Pre-Sales Service

* Inquiry and consulting support. 

* Sample testing support. 

* View our Factory.

After-Sales Service

* Training how to instal the machine, training how to use the machine. 

* Engineers available to service machinery overseas.

Packing
Packaging
Size
According to the equipment specification
Weight
According to the weight of the equipment
 
 
 
Packaging Details
 
According to the classification of the products, packing all the packing in wooden cases;Packaging according to customer requirements
The company scenario
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