Boyang 6

Thin skin type. The sugar content is appropriate, the taste is crispy, and the flavor is fragrant, especially the fruit shape is a relatively long stick shape, not easy to deform, the fruit surface is smooth, especially the peel is gray and clean, and there is no green shoulder when fully mature, and the product has good neatness. The soluble solid content in the center is 12.5%-14%, and the soluble solid content in the edges is 11.5%, which is crisp and fragrant. Medium resistance to powdery mildew and downy mildew. The yield per mu in the first growth cycle is 2334 kg, which is 3.7% more crispy than the control boutique horns; the yield in the second growth cycle is 2625 kg per mu, which is 5.8% more brittle than the control boutique horns.